
Khoom Piav Qhia
Raspberry kua txiv siab zoo hmoov yog tsim los ntawm kev rho tawm cov kua txiv los ntawm cov txiv hmab txiv ntoo, thiab tom qab ntawd tsuag {{}}} {}}} {}}} qhuav kom nws ua hmoov zoo. Tus txheej txheem no khaws cov xim ci, Fruity tsw, thiab antioxidant thaj tsam ntawm raspberries. Cov hmoov daim ntawv muaj cov khoom siv ua kom zoo nkauj thiab kev ua kom zoo rau cov khoom noj, cov khoom noj muaj zog, tshuaj ntxiv, thiab lwm yam. Nws yog qhov ua tau zoo tshaj plaws rau kev ntxiv cov txiv neej raspberry, xim, thiab cov txiv kab ntxwv.
Kev Ua Tshwj Xeeb
|
Yam |
Kev qhia tshwj xeeb |
|
Cov khoom siv raw |
100% kua txiv raspberry (concentrated) |
|
Kev tshwm sim |
Nplua liab rau cov hmoov liab liab |
|
Koob & aroma |
Qab zib, Fruity raspberry qab thiab ntuj aroma |
|
Yauv cov ntsiab lus |
Tsawg dua los yog sib npaug rau 5% |
|
So |
Ntau dua los yog sib npaug rau 95%, tag nrho cov dej |
|
Txoj kev ua |
Cov kua mis rho tawm → tshuaj kom qhuav |
|
Cov cab kuj (yog siv) |
Maltodextrin lossis cov pos hniav Arabic (xaiv tau, zaub mov - qib) |
|
Tag nrho cov piam thaj |
Feem ntau 20-40% (txiv hmab txiv ntoo muaj suab thaj; yuav sib txawv) |
|
Ph (1% daws) |
3.0-4.0 (acidic) |
|
Coloring tebchaw |
Anthocyanins, ntuj liab pigments |
|
Microbiological txwv |
Tag nrho cov phaj suav tsawg dua lossis sib npaug rau 10,000 cfu / g; Poov xab & pwm tsawg dua los yog sib npaug rau 100 cfu / g; E. coli, Salmonella: tsis zoo |
|
Cov hlau hnyav |
Leading <2 ppm; Arsenic <1 ppm; Cadmium <1 ppm; Mercury <1 ppm |
|
Txee lub neej |
24 lub hlis nyob rau hauv kev ntim kaw nyob rau hauv cov xwm txheej |
|
Chaw ntim khoom |
Khaws rau hauv qhov chaw txias, qhuav, tsaus qhov chaw; khaws cia thiab noo noo - dawb |
Cov khoom lag luam zoo
- Muaj zog raspberry tsw: Ua los ntawm cov kua txiv uas muaj cov kua txiv raspberry rau cov nplua nuj, saj.
- Lub ntuj ci xim: Khaws cov xim liab xim liab los ntawm ntuj anthocyanins -} tsim nyog rau ntuj xim.
- Siab solubility: Dissolves yooj yim nyob rau hauv dej txias lossis dej kub, ua rau nws zoo tagnrho rau kev siv dej haus dej nrawm.
- Ntau yam: Haum rau ob qho tib si cov qauv ua tiav - yooj yim rau kev sib xyaw, khw muag khoom, thiab thauj.
- Khaws cov as-ham: Muaj cov kua txiv hmab txiv ntoo txi txiv ntoo, tshuaj tiv thaiv kab mob, thiab polyphenols.
- Ntev txee lub neej: Ntau ruaj khov thiab ruaj dua li cov txiv hmab txiv ntoo tshiab los yog ua kua rau.
- Huv Si: Muaj nrog lossis tsis muaj tus nqa khoom nyob ntawm kev tsim qauv.
Cov Ntawv Thov
Khoom Noj & Haus Kev Lag Luam
Kev haus dej nrawm: Siv nyob rau hauv cov txiv hmab txiv ntoo haus hmoov, flavored dej, iced teas, thiab dej haus kis las.
Bakery & Khoom Noj: Ntxiv cov tsw thiab cov xim rau khoom qab zib, pastries, muffins, thiab sau.
Cov Khoom Siv Khoom Noj Khoom Noj Khoom Noj: Txhim kho yogurt, mis nyuj khov, mis haus, thiab puddings.
Kev sib paub: Siv nyob rau hauv cov pos hniav, khoom noj txom ncauj txiv hmab txiv ntoo, coldies nyuaj, thiab zom cov pos hniav.
Cov kua & hnav khaub ncaws: Ntuj qab zib thiab tangy caij rau cov kua qaub thiab vinigrettes.
Nutraceuticals & Cov Tshuaj
Ua haujlwm hmoov: Blended nrog cov vitamins thiab minerals rau lub zog lossis tshuaj pleev antioxidant.
Capsules / ntsiav tshuaj: Tuaj yeem siv los ua cov tsw qab rau hauv chewables lossis ntsiav tshuaj.
Tshuaj pleev ib ce & Skincare
Ntuj ntxhiab: Raspberry aroma tuaj yeem siv rau hauv cov khoom lag luam saib xyuas zoo li daim di ncauj thiab cov tshuaj pleev.
Antioxidant addicitive: Polyphenols yuav pab txhawb anti -}} {- brightening cuam tshuam hauv cov qauv.
Ntim & Cia
- Packing: 1kg / ntawv ci hnab, 25kg / fiber nruas (customizable)
- Cia: Muab cia rau hauv qhov chaw txias, qhuav, ntim thiab tiv thaiv los ntawm lub teeb
- Txee Lub Neej: 24 lub hlis (nyob rau hauv tej yam kev mob tsis pom zoo)

Ib qho kev pabcuam nres
Cov khoom siv raw → hmoov → extract → ua tiav oem cov khoom lag luam
Txuag 20% ntawm tus nqi, tracable zoo!

Cim npe nrov: Organic tsau raspberry hmoov, Tuam Tshoj organic khov ua kom qhuav raspberry hmoov khoom, Hoobkas















